News & Events
The U.S. Grains Council (USGC) is pleased to welcome Evercorn as a new member.
Evercorn is a wholly owned subsidiary of Japan Corn Starch Co., Ltd. Evercorn procures corn for Japan Corn Starch, which uses the corn for wet milling.
Please join the U.S. Grains Council (USGC) in welcoming the newest member of its Washington, D.C.-based staff, Candice Wilson, as graduate fellow in economics and ethanol.
The U.S. Grains Council (USGC) is pleased to welcome Western Plains Energy, LLC as a new member.
Western Plains Energy, LLC is an agricultural-based, renewable energy production company that focuses on profit, people, partners and productivity.
Formed on July 10, 2001 and located in Oakley, Kansas, this fuel-ethanol facility was originally created to improve the value of local grain. Western Plains Energy utilizes both corn and grain sorghum to produce approximately 50 million gallons of fuel-grade ethanol per year.
The U.S. Grains Council (USGC) named Manuel Sanchez as its new South & Southeast Asia regional director, effective Aug. 15.
Sanchez previously worked as the assistant director in the region, a new position created by the USGC Board of Directors in September 2016 as part of an effort to more effectively serve these growing markets for U.S. feed grains and co-products.
The U.S. Grains Council (USGC) is pleased to welcome Central Life Sciences as a new member.
The U.S. Grains Council (USGC) thanks Logan Britton for his hard work as he completes his year-long fellowship with the Council this week.
His state had no farmer-owned ethanol plants in operation when Craig Floss first joined Iowa Corn as its new chief executive officer. This week, as the U.S. Grains Council (USGC) recognizes Floss for 20 years of service, Iowa is the top ethanol producing state, and Floss’s attention has turned to helping build demand for U.S. ethanol exports around the world.
South Dakota refers to itself as the “warehouse of the world” for U.S. corn, and Lisa Richardson, executive director of the South Dakota Corn Utilization Council, whom the Council recently recognized for 20 years of service, wants the international market to know it is open for business.
“We are the warehouse of the world,” Richardson said. “In other words, the last markets to move are us. So we have a lot of storage capacity in the state, and we are building substantially more. When there is a huge carryover in corn, a lot of that resides in our state.”